Join us on the 2nd Floor Restaurant from 3-6pm for a Thanksgiving Buffet Dinner. Unlimited buffet with all the traditional fixings for $45 a person. Reserve your table in the 2nd Floor Restaurant with the front desk or in the Clayton Member’s App.
Thanksgiving Menu
- Half Turkey – Braised Leg, Thigh & Roasted Breast
- Wild Mushroom & Leek Stuffing with Pumpernickel, Sourdough, Mixed Mushrooms, and Thyme
- Yukon Gold Mashed Potatoes with Cultured Butter and Crème Fraiche
- Roasted Brussels Sprouts with Smoked Cipollini Onion, Lemon, and Sherry Agrodolce
- Mixed Lettuces with Herbs, Shaved Fennel, Radish, Carrot, Lemon Vinaigrette
- Cranberry Sauce
- Gravy
- Pumpkin Pie with Chantilly Cream
